Ultimate SuperFoods Raw Cacao Powder

Our Cacao is the native-born heirloom Ecuadorian species named Arriba Nacional-Fino de Aroma. This variety of Cacao is considered worldwide to have the finest floral aroma and flavor profile, as well as the highest amount of bioavailable nutrients and minerals.

We have developed deep-seated relationships with highly regarded farmers and continue to scour the planet to bring our customers the highest quality exotic superfood products. Our farmers and Co-ops in Ecuador employ meticulous organic farming methods, advanced sustainable technology, and the practical knowledge of Old and New World chocolatiers to present you with the finest cacao products.

• Our raw Cacao beans are hand peeled, never machine processed.
• Ultimate Super Foods Raw Cacao retains its natural qualities through a sun drying process, opposed to heating or roasting.
• Cacao Powder: the fat content/cacao butter in our powder is from 22-26% and due to the extra fat carries fuller flavor, less oxidation and more nutritional benefit.
• Cacao contains Theobromine - a weak but effective stimulant and includes substances that are chemically and pharmacologically related to the brain lipids anandamide. The word anandamide is derived from ananda, Sanskrit for 'bliss'.

Uses

Cacao butter and cacao powder: add to smoothies and baking recipes to enhance flavor and nutritional benefits; Cacao Beans and Nibs: grind up and add to raw milk and smoothies; eat by the handful with agave nectar.

Raw, Organic

Information on this site has not been evaluated by the US Food and Drug Administration and is not intended to diagnose, treat, cure, or prevent any disease. Please further read our Disclaimer page here.